ROTARY OVEN
Rotary oven 18 trays ROTANT
Standard 3Ph - 50/60Hz On request 220V - 1Ph - 50/60Hz


Machine overview
Rotary convection oven
Particularly suitable for large baking workshops
Equipped with large baking capacity
Available in electric or combustion (gas, oil, etc.) versions
Removable baking rack for 15 or 18 trays (included)
Particularly reduced structure depth (service compartment located
on the left side of the oven).
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Technical downloads
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Manufacturer reference
Where useful, we retain a direct manufacturer page as supporting reference rather than the main customer story.
View manufacturer pageConfigurations and key points
Standard 3Ph - 50/60Hz On request 220V - 1Ph - 50/60Hz
Our machines are designed, manufactured and assembled in ITALY
General characteristics
- Sized for 18 TRAYS 40X60 / 50X70 / 60x80 / 80X80 / 65X92 / 80X100 / 80X120 cm
- Available for both ELECTRIC and COMBUSTION (gas/oil) versions
- REMOVABLE baking rack (included)
Oven complete with:
- Motorized steam suction hood
- 30/10 stainless steel base
- Door with double glazing
- Stainless steel baking chamber, front and door
- New high-performance, fully removable combustion chamber
- New humidifier: enhanced, easy to access and completely removable
- Manual valve for steam excess exhaust
Rotary oven 8/10 trays BABY
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