BUTTER PRESSES

Dough & butter presses

Standard 3Ph - 50/60Hz On request 220V - 1Ph - 50/60Hz

Dough & butter presses
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Machine overview

Butter and dough press is a machine that press doughs and fats into blocks, ready to be rolled, thus reducing processing times.

AUTOMATIC PRESSES

Hydraulic machine, with one cylinder for pressing. Basin cleaning button. Control panel that allows adjustment of pressing time. Can store up to 9 different programs.

SEMI AUTOMATIC PRESSES

Hydraulic machine, with one cylinder for pressing. All functions are carried out using a joystick, which allows the pressing and the descent.

Documents and support

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Technical downloads

Catalogues, technical sheets, and reference files in one clear area.

Manufacturer reference

Where useful, we retain a direct manufacturer page as supporting reference rather than the main customer story.

View manufacturer page

Configurations and key points

Standard 3Ph - 50/60Hz On request 220V - 1Ph - 50/60Hz

Our machines are designed, manufactured and assembled in ITALY

General characteristics

  • Frame in electro-welded, painted steel;
  • Coating in painted steel or stainless steel;
  • Basins in anticorodal aluminium with anodising;
  • Knives and grids in stainless steel 304;
  • Food zone in polyethylene PE500;
  • Plates in polyethylene PETG;
  • Ring in aluminium with chemical nickel-plating;
  • Quick coupling / uncoupling carters system;
  • Quick and easy to clean;
  • Stainless steel machine (ON REQUEST).

Manual dividers

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YouTube

Open manufacturer video

Oliver's Craft support

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Oliver's Craft can help assess machine fit, available documents, and the right next commercial step.

Dough & butter presses | Oliver's Craft | Oliver's Craft